#0634.K6 Shogyokuen: Superior Genmaicha from Uji, Kyoto 特上玄米茶
Shogyokuen's Ichibancha Genmaicha blends high grade early spring first flush sencha and toasted rice grains for a delicious, nutty flavor profile.
- Ingredients: Green tea, toasted rice
- Harvest: Spring
- Region: Kyoto
Vendor Info
- Name: Shogyokuen
- Type: Tea factory, family business
- CEO: Hiroshi Kobayashi
- Established: 1827
- Employees: 12
Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.
Shogyokuen's Ichibancha Genmaicha blends high grade early spring first flush sencha and toasted rice grains for a delicious, nutty flavor profile.
- Ingredients: Green tea, toasted rice
- Harvest: Spring
- Region: Kyoto
Vendor Info
- Name: Shogyokuen
- Type: Tea factory, family business
- CEO: Hiroshi Kobayashi
- Established: 1827
- Employees: 12
Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.
Description
Shogyokuen's Ichibancha Genmaicha blends high grade early spring first flush sencha and toasted rice grains for a delicious, nutty flavor profile.
- Ingredients: Green tea, toasted rice
- Harvest: Spring
- Region: Kyoto
Vendor Info
- Name: Shogyokuen
- Type: Tea factory, family business
- CEO: Hiroshi Kobayashi
- Established: 1827
- Employees: 12
Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.
