#0747.S2 Yokota Tea Garden: Sayamacha Green Roast Sencha 狭山火いれ茶
A tradition in the Sayama tea production region, the green-roasting of sencha (火入れ or hi-ire in Japanese) removes the sharp astringency of sencha adding the natural sweetness of roasting without the smokiness.
Product Information
- Ingredients: Green tea
- Cultivar: Blend
- Harvest: Spring
- Region: Sayama, Saitama
- Vendor: Yokota Tea Garden
- Vendor Type: Tea farm, family-owned
Instructions
See our steeping guidelines here: yunomi.life/steep
A tradition in the Sayama tea production region, the green-roasting of sencha (火入れ or hi-ire in Japanese) removes the sharp astringency of sencha adding the natural sweetness of roasting without the smokiness.
Product Information
- Ingredients: Green tea
- Cultivar: Blend
- Harvest: Spring
- Region: Sayama, Saitama
- Vendor: Yokota Tea Garden
- Vendor Type: Tea farm, family-owned
Instructions
See our steeping guidelines here: yunomi.life/steep
Original: $0.02
-50%$0.02
$0.01Description
A tradition in the Sayama tea production region, the green-roasting of sencha (火入れ or hi-ire in Japanese) removes the sharp astringency of sencha adding the natural sweetness of roasting without the smokiness.
Product Information
- Ingredients: Green tea
- Cultivar: Blend
- Harvest: Spring
- Region: Sayama, Saitama
- Vendor: Yokota Tea Garden
- Vendor Type: Tea farm, family-owned
Instructions
See our steeping guidelines here: yunomi.life/steep
